Saturday, March 16, 2013

Quick and Easy Salsa

Quick & Easy Salsa

by Danielle Anderson
Prep Time: 5 min
Keywords: blender appetizer vegetarian
Ingredients
  • 1 (14.5 ounce) can diced tomatoes (drain some of the juice if you like a thicker salsa)
  • 1/3 peeled red onion, chopped (feel free to add more, hubby doesn't like too much onion)
  • 1 jalapeno pepper, seeded
  • 2 teaspoon apple cider vinegar
  • 2 teaspoon fresh lime juice
  • 1 tablespoon minced fresh cilantro
  • 1 clove garlic, peeled
  • 1 teaspoon ground cumin
  • 1/4 teaspoon salt
Instructions
In a food processor, combine all ingredients. Cover and process until desired texture. Transfer to a small bowl and serve with your favorite Mexican dish or as an appetizer with some homemade guacamole and chips.
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